Auckland Gastroenterology Associates

Home
Specialist ProfilesOur ServicesPatient InformationHealth ProfessionalsContact Us
Patient InformationInteractive Tools
Gastrointestinal MapHuman Atlas Videos
Health Conditions
Abdominal Bloating and GasAbdominal painAbnormal Liver TestsBlood in the stoolBowel habit changes - Constipation/DiarrhoeaCirrhosisCoeliac DiseaseColon Cancer & PolypsCrohn's diseaseDigestive SystemFatty LiverFODMAP dietFood Allergies and IntolerancesGallstonesGastro-oesophageal Reflux Disease (GORD)HaemochromatosisHaemorrhoidsHeartburnHelicobacter pylori (H pylori)HepatitisHepatitis BHepatitis CHiatus herniaIndigestionInflammatory Bowel Disease (IBD)Irritable Bowel SyndromeLactase Deficiency (lactose intolerance)Peptic UlcersUlcerative colitis
Visiting Us
Your First Visit

Food Allergies and Intolerances

Many people think they have food allergies, but may in fact have a food intolerance.

The most common food allergies/intolerances are to:

  • Wheat and other gluten-containing grains (Coeliac disease)
  • Sugar found in fruits and honey (fructose)
  • Cow's milk and dairy products (lactose)

For more information seeĀ Understanding food allergies and intolerances.

 
HomeContactTerms and Conditions
09 630 1838 admin@aucklandgastro.co.nz

© 2009-2025   All rights reserved. Auckland Gastroenterology Associates.