Kylie Russell
NZ Registered Dietitian
BSc (Human Nutrition) 2007, PGDip Dietetics 2009, MHSc 2014
Specialties
- Nutrition management for gastrointestinal disease including irritable bowel disease (IBS), inflammatory bowel disease (IBD) and coeliac disease
- Nutrition management for liver disease including fatty liver, non-alcoholic fatty liver disease (NAFLD), non-alcoholic steatohepatitis (NASH), cirrhosis and liver transplant
- Nutrition management for surgery, including upper gastrointestinal surgery, hepatico-pancreaticobiliary surgery and colorectal surgery
- Nutrition management for pancreatic exocrine insufficiency (PEI)
Current Appointments
- Clinical Dietitian, Nutrition and Dietetics, Auckland City Hospital
- Lecturer, Nutrition and Dietetics, Faculty of Medical and Health Sciences, University of Auckland
- Lecturer, Master of Dietetics Training Programme, Massey University
Professional Associations
- Australasian Society of Parenteral and Enteral Nutrition (AuSPEN)